![]() In addition to having high overall production levels, Karnataka has some of the highest yield rates in the nation, averaging over 1,000 kilogrammes per hectare. In addition to Kodagu, prominent coffee-producing areas in Karnataka include Mysore, Chikmagalur, Hassan, and Shimoga. The district of Kodagu alone is responsible for more than 50% of the state of Karnataka's entire coffee production. ![]() In India, there are more than 4500 such plantations, most elevated at 1,300 metres above sea level. More than 60% of the territory in India utilized for coffee cultivation is occupied by coffee plantations, most of which are located in Karnataka. Another bean variety grown in 74,755 metric tonnes annually is arabica. The vast bulk of the 2.33 lakh metric tonnes of coffee harvested annually in Karnataka-averaging 1.58 lakh metric tonnes-are Robusta coffee beans. Karnataka stands out as the largest coffee-producing state in India with an annual production of 2.33 lakh metric tonnes, or more than 70% of all coffee produced in India. ![]() We will discuss all of these different Indian states where coffee is grown in this article. But where specifically is coffee cultivated in India? Most of the nation's coffee is grown in Karnataka, Kerala, Tamil Nadu, Andhra Pradesh, and Odisha, with Karnataka producing the most of any of these states with more than 70% of the overall output. Over 70% of the country's total coffee production is exported from India, primarily to countries like Italy, Germany, Turkey, Belgium, the Russian Federation, the United States, and Australia. Coffee and its consumption contribute significantly to our economy, making it a primary source of income for more than 2.5 million growers in India.Īrabica and Robusta are the two types of coffee grown in several parts of our country. The entire world supports the production of our favourite drink.
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